The esteemed Santa Barbara region of Honduras has become synonymous for specialty coffee cultivation and is home to this micro-lot from Isaias Fernandez. This is our third year buying his coffee, and we couldn’t be happier. With flavors of dried cranberry and melon this coffee is fruit-forward, yet comfortable thanks to Isaias innovative washed anaerobic process. This coffee performs well on both espresso and filter. Brew quickly... The volumes are small on this micro-lot so it won’t be offered long.